Whisk in the brown sugar until fully dissolved. Vanilla Extract- Adds a hint of vanilla and enhances the peanut butter flavor.Ĭube the butter and heat in a microwave-safe bowl in 30-second intervals until melted.Brown Sugar- Creates a smoother fudge and adds a rich, caramelized sweetness. ![]() Sifting the powdered sugar prevents lumps or streaks in the final product. Powdered Sugar- Thickens and sweetens the peanut butter fudge.Butter- I use unsalted butter since the peanut butter already has salt in it.Teddie All Natural Peanut Butter is my go-to brand. Don't use crunchy peanut butter, as it may make the fudge too crumbly. Natural Peanut Butter- Use smooth, natural peanut butter made with just peanuts and salt.For a full list of ingredients, check out the recipe card below. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |